Thursday, November 3, 2011

Trader Joe's Olive Tapenade Recipe: Puttanesca

Ok, this is totally cheating, and so not as good as simmering a true puttanesca all Sunday afternoon, but in a pinch: heat some chopped garlic in olive oil, add tomato sauce in a jar, throw in a heaping spoonful of Trader Joe's Olive Tapenade, some TJ capers and anchovies from the pantry, salt & pepper, and ala: puttanesca in a pinch.

No comments:

Post a Comment